Pak Choy : White F1 Hybrid
Vegetable
Description
Produces pure white, juicy stems.
Ready to harvest in 30 days from sowing as 'baby leaf' or 45-70 days as semi-mature to full size heads.
Earlier and later sowings for 'baby leaf' can be made under cloches or fleece.
Sowing Instructions
| Sowing time: | March to July. |
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| Sowing depth: | Sow thinly, 12mm (½in) deep, in rows 38cm ( 15in) apart. |
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Sow March to July.
Sow thinly, 12mm (½in) deep, in rows 38cm ( 15in) apart.
Growing Instructions
Thin to 10cm (4in) for 'baby leaf', to 20cm (8in) for larger plants and to 30cm (12in) for fully mature plants.
Aftercare Instructions
Keep well watered throughout the growing period to avoid bolting and lack of flavour.
Harvest : April to October.
Kitchen Notes
For use in salads or stir fries as a 'baby leaf', used in a variety of Oriental dishes, as a cooked vegetable when semi mature or as fully grown heads.
