|The cultivar, 'Staysgreen' was developed by Stokes Seeds. A sweet green pepper that tastes as good as a mature red, holding its color for a long time.
C. annuum seeds should be started indoors 8-10 weeks before last frost. Sow the seeds in sandy soil and give them warmth; night time temperatures should be above 62F. Transplant 12-16 inches apart. Likes a fertilizer treatment once a month. To keep compact, pinch leaves on young plants. Full sun produces best growth and fruiting results.