|'Fruit Cup' is a fragrant, dwarf daffodil, blooming in late spring. A yellow corona is surrounded by white petals. Basal leaves are green and strap-shaped.
Excellent for naturalizing along wood's edge or as an underplanting in the perennial border or ground cover bed. Planting depth is roughly 3 times the width of the bulb. If planted in well drained soil, daffodils are virtually disease and trouble free. Once finished flowering, allow foliage to flop over and dry out. Divide if flower production or size has dwindled.