The cultivar, ‘Jarales’ are sweet, mildly hot peppers, that range from medium to large size. Great container or border plant. C. annuum should be started indoors 8-10 weeks before last frost. Sow the seeds in sandy soil and give them […]

The cultivar, ‘Japanese Fushimi’ has smooth green foliage with small white flowers. Pod color begins as green and matures into a rich red. Pod is finger-shaped, 5 inches long and .75 inch wide. Mild in taste. C. annuum is very […]

The cultivar, ‘Ivory’ is a sweet bell pepper, generally ready for harvest 70 days after sowing. The fruits are creamy-white in color and blocky. Plants have an erect, vigorous habit. Resistant to sun scalding. When selecting varieties, it is important […]

The cultivar, ‘Ivory Banana’ is a hybrid banana pepper that may be the earliest available. Thick walled, 9 inch long, tapered yellow peppers that are very sweet. Mature in 56 days. C. annuum is the most cultivated pepper in the […]

The cultivar, ‘Italian Long’ has smooth green foliage with small white flowers. Pod color begins as green and matures into a rich red. Pod is triangular-shaped, 5 inches long and 2.25 inches wide. Nonpungent C. annuum is very diverse since […]

The cultivar has smooth green foliage with small white flowers. Pod color often begins as green or yellow but matures into a rich red. Pod is pea-shaped and 1/2 inch across. Very hot in taste. C. annuum is the most […]

The cultivar, ‘Isleta’ are medium hot chiles that are traditionally first strung into ristras, dried, then ground into chile powder. From Isleta Pueblo near Albuquerque, New Mexico. Great container or border plant. C. annuum seeds should be started indoors 8-10 […]

The cultivar, ‘Islander’ is a sweet pepper with unusual lavender colored skin and light yellow flesh. Ripens through violet with yellow and orange streaks, eventually turning a rich dark red. Excellent in salads. Early peppers with a sweet mild taste […]

The cultivar, ‘Ironsides X3R are large peppers and similar to ‘Merlin’. Dark green, 4 1/2 inch peppers mature to dark red. An early red bell, mature in 68 days. C. annuum seeds should be started indoors 8-10 weeks before last […]

‘Improved Large Bell’, also known as ‘Bull Nose’ is an heirloom variety which is crinkled on the stem end, apparently resembling a bull’s nose. This is a heatless pepper, blocky of shape and usually measuring 3 inch by 2 inch. […]