Capsicum annuum ( Jupiter Pepper )

The cultivar, ‘Jupiter’ produce well blocky, 4.5 inch sweet peppers, good for the fresh market. Mature in 70 days. C. annuum seeds should be started indoors 8-10 weeks before last frost. Sow the seeds in sandy soil and give them […]

Capsicum annuum ( Jumbo Stuff Capsicum Pepper )

The cultivar, ‘Jumbo Stuff’ produce high yields of tapered, 6 inch yellow peppers, with thick flesh, excellent for frying. Must be fertilized to achieve large peppers. Mature in 68 days. C. annuum is the most cultivated pepper in the world, […]

Capsicum annuum ( Jumbo Jalapeno Pepper )

The cultivar, ‘Jumbo Jalapeno’ has smooth green foliage with small white flowers. Pod color begins as green and matures into a rich red. Pod is pointed, 2.25 inches long and 1.25 inches wide. Medium hot in taste. C. annuum is […]

Capsicum annuum ( Jingle Bells Capsicum Pepper )

The cultivar, ‘Jingle Bells’ is a sweet bell pepper, generally ready for harvest 55 days after sowing. These are miniature bell peppers 2 inches long and 1.5 inches wide, which turn bright red quickly. The 20″ high, 14″ wide plants […]

Capsicum annuum ( Jimmy Nardello’s Sweet Frying Pepper )

The cultivar, ‘Nardello’ ( ‘Jimmy Nardelloo’s Sweet Frying Pepper’), is a tall vigorous plant that produces wonderful, sweet, thin walled red peppers. Fruits are thin and tapered, 6-8 inches long. Rare, heirloom plant.Excellent for frying and in spaghetti sauce. C. […]

Capsicum annuum ( Jemez Capsicum Pepper )

The cultivar, ‘Jemez’ are good medium hot peppers, average 3-4 inches long. Grown in the Jemez Pueblo, along the Jemez River, a tributary of the Rio Grande. Great container or border plant. C. annuum should be started indoors 8-10 weeks […]

Capsicum annuum ( Jarales Capsicum Pepper )

The cultivar, ‘Jarales’ are sweet, mildly hot peppers, that range from medium to large size. Great container or border plant. C. annuum should be started indoors 8-10 weeks before last frost. Sow the seeds in sandy soil and give them […]

Capsicum annuum ( Japanese Fushimi )

The cultivar, ‘Japanese Fushimi’ has smooth green foliage with small white flowers. Pod color begins as green and matures into a rich red. Pod is finger-shaped, 5 inches long and .75 inch wide. Mild in taste. C. annuum is very […]

Capsicum annuum ( Ivory Capsicum Pepper )

The cultivar, ‘Ivory’ is a sweet bell pepper, generally ready for harvest 70 days after sowing. The fruits are creamy-white in color and blocky. Plants have an erect, vigorous habit. Resistant to sun scalding. When selecting varieties, it is important […]

Capsicum annuum ( Ivory Banana Capsicum Pepper )

The cultivar, ‘Ivory Banana’ is a hybrid banana pepper that may be the earliest available. Thick walled, 9 inch long, tapered yellow peppers that are very sweet. Mature in 56 days. C. annuum is the most cultivated pepper in the […]