‘Kandy Kwik’ is generally mature within 70 days. This is a good variety for cool, early-spring soil. Plants produce 7 to 8 inch cobs with yellow kernels. This variety is tolerant to Stewart’s wilt and northern corn leaf blight. Originally […]
Zea mays ( Jumpstart Sweet Corn )
Good vigor in cool soils. Tapered 7 to 8 inch cobs with dark green husks. Best used above the 40th parallel. Mature in 70 days. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home […]
Zea mays ( Jicarilla Apache Concho Corn )
A small variety, 3 to 5 feet tall, with 6 to 8 inch ears, and white kernels. Tolerant of cool weather, and high elevations. Mature at 75 to 80 days. From the Jicarilla Apache Reservation. Originally domesticated by Mesoamericans, it […]
Zea mays ( Jemez Blue Corn )
Large ears with blue, red and purple kernels on large ears. Grown for flour on the Jemez River, in northern New Mexico. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to […]
Zea mays ( Ivanhoe Sweet Corn )
Large bi-colored ears reach 8 3/4 to 9 inches long. Easy to pick, with a long shelf life. Use above the 40th parallel, mature in 66 to 73 days. Originally domesticated by Mesoamericans, it is a staple food with many […]
Zea mays ( Isleta Blue Corn )
Planted along the Rio Grande by Native farmers. From the pueblo south of Albuquerque, New Mexico. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there are many […]
Zea mays ( Improved Golden Bantam Sweet Corn )
Large ears of yellow kerneled sweet corn. Mature in 75 to 85 days. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there are many varieties suited to […]
Zea mays ( Hopi Yellow Corn )
Yellow kernels are soft for flour grinding. Known as “Sikyaqa’o”. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there are many varieties suited to different climates. Plant […]
Zea mays ( Hopi Pink Corn )
Small pale pink kernels on 8 inch, narrow ears. Very drought tolerant, used for cornmeal. Rare and heirloom variety. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and […]
Zea mays ( Hopi Chinmark Corn )
Kernels are orange to cream with little stripes on long cobs. Grown near Moenkopi and used for parched corn. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and […]