Phaseolus vulgaris ( Jade Bush Bean )

‘Jade’ matures in about 60 days. It has a fast-growing, upright, bushy habit. The yields for this variety are quite large, and the beans themselves measure between 5 to 7 inches. ‘Jade’ also has a longer season than most cultivars. […]

Phaseolus vulgaris ( Jacob’s Trout Bush Bean )

Red speckled, early bush bean, great for short season growing, cool tolerant. Dark speckles against white, on a kidney shaped bean. Good for soups. Seed is originally from Maine’s Passamaquoddy native peoples. This group of beans is a favorite for […]

Phaseolus vulgaris ( Immigrant Bush Bean )

A rare strain of Dark Red Kidney from southern Oregon. Pods are wide, 8 inches long. Rare. This group of beans is a favorite for the home garden and can be grown just about anywhere because they have a relatively […]

Phaseolus vulgaris ( Ice Bush Bean )

‘Ice’, also known as the ‘Crystal White Wax’ bean, is an heirloom variety which is best staked to keep the beans off the ground until they are mature, 45 to 60 days after sowing. The pods are 3 to 3 […]

Phaseolus vulgaris ( Hutterite Bush Bean )

A plump, light green bean, turns white when cooked. Makes a great creamy white bean soup. Originally from Austria via Canada, around the 1750’s. A rare heirloom variety. This group of beans is a favorite for the home garden and […]

Phaseolus vulgaris ( Hopi White Bush Bean )

A prolific small, white bean resembling Navy. Matures in 70 to 85 days. A native U.S. bean, quite rare. This group of beans is a favorite for the home garden and can be grown just about anywhere because they have […]