Early Summer tips for the vegetable garden

EARLY SUMMER TIPS FOR THE VEGETABLE GARDEN Mulching, staking, pest and disease control, and succession planting are some of the early season tips for vegetable gardens. Reduce the weeds in walkways in your garden by covering the soil with some type of mulch. Several sheets of moistened newspaper topped with hay or straw are attractive and work very well, especially […]

Vegetable Gardeing in Fall

Fall Vegetable Gardening How do I get my garden ready for Fall planting? Before you can plant anything new, you should do a simple soil test to make sure the Ph is still up at above 6.0 If not, add 1 pound of lime per 100 square feet for each .5 below that number. Hydrated lime will work quickly to […]

Kitchen Garden Plans and Gardening Tips

Kitchen Gardening Tips and Plans By Cindy Martin of The Tasteful Garden Vegetable or herb gardening has become much more popular in the United States in the past 10 years.The focus has been on growing more flavorful, nutritious, and fresher produce than can be found in the local grocery store.Television cooking shows make our mouths water with fresh herbs, garden […]

Growing Peppers

Growing Tips – Growing Peppers Peppers are not tomatoes. That seems obvious but for some reason we expect them to grow the same as tomatoes, same planting time, same spacing and same sunlight. Although they are in the garden at the same time they have some very different requirements. Both tomatoes and peppers like warm soil and although tomatoes can […]

Growing Potatoes

Potato Planting & Growing Prepare the soil Use your best method to loosen up the soil 8 to 12 inches deep. Mix in compost or fertilizer if needed. If the soil is dry, water it a few days before planting. It’s best to plant in moist soil, not soaked and wet. Plant the seed Plant no earlier then 2 weeks […]

How to really start the Kitchen Garden

HOW TO REALLY START A KITCHEN GARDEN First of all, draw a plan (to a scale) of the ground at your disposal. Make allowances for paths, borders, etc. It’s fascinatingly interesting after you get started. Next, take inventory of your likes and dislikes in vegetables. Put down on paper every vegetable you wish to grow. Then go back to your […]

Growing Onions

Growing Onions: Long Day Sweet varieties will generally mature a few weeks before the storage varieties. They will store for one to five months, so eat them fresh from the field. These varieties will do well from the mid-west to the Canadian border. Short Day Sweet varieties start the bulbing process when the day-length reaches 10-12 hours. Since they are […]

Growing Garlic and Shallots

Growing Garlic and Shallots: WHEN TO PLANT: Garlic survives bitterly cold winters underground (or grows frost-hardy leaves where winters are mild to moderate), grows rapidly when the weather warms in spring, and bulbs in summer. In the North, plant 4-6 weeks before the ground freezes. This gives the plant time to make good root development but not enough time to […]

Growing Asparagus Planting

Asparagus Planting: Asparagus is a perennial vegetable that can thrive in the home garden for 15 years or more when well cared for. Asparagus plants should grow for 1 full year in the garden before they are harvested. Asparagus is most productive on deep, well-drained, sandy loam soil, but it will do well on other soils if it has good […]

Growing Artichokes

Growing Artichokes You may be surprised that if you have at least 100 frost-free days in your area which most of the country does, you can grow them! Most people assume that the artichoke needs to be grown as a perennial and that it will not bear fruit until the second season. Grown from seed, the first will be harvested […]