D. hybrida grow from fleshy roots, not true tubers or bulbs in stiff stems producing round flowers in various colors from midsummer to the first frost. Tall types may need staking;for bushier plants, pinch off the tip of the main stem as soon as three or four leaves appear. The cultivar ‘Autumn Blaze’ has red and orange blooms 12 inches across.Important Info : Prone to rot, spots, and mildews.
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CharacteristicsCultivar: Autumn Blaze
Size:Height: 2 ft. to 6 ft.
Width: 0 ft. to 0 ft.
Plant Category:bulbous plants, landscape, perennials,
Plant Characteristics:columnar, low maintenance,
Foliage Characteristics:medium leaves,
Flower Characteristics:erect, showy,
Flower Color:oranges, reds,
Bloomtime Range: not applicable
USDA Hardiness Zone:8 to 11
AHS Heat Zone:Not defined for this plant
Light Range:Part Sun to Sun
pH Range:7 to 8.5
Soil Range:Sandy Loam to Loam
Water Range:Moist to Moist
FertilizingHow-to : Fertilization for Established Plants
Established plants can benefit from fertilization. Take a visual inventory of your landscape. Trees need to be fertilized every few years. Shrubs and other plants in the landscape can be fertilized yearly. A soil test can determine existing nutrient levels in the soil. If one or more nutrients is low, a specific instead of an all-purpose fertilizer may be required. Fertilizers that are high in N, nitrogen, will promote green leafy growth. Excess nitrogen in the soil can cause excessive vegetative growth on plants at the expense of flower bud development. It is best to avoid fertilizing late in the growing season. Applications made at that time can force lush, vegetative growth that will not have a chance to harden off before the onset of cold weather.
LightConditions : Partial Sun, Partial Shade
Part sun or part shade plants prefer light that is filtered. Sunlight, though not direct, is important to them. Often morning sun, because it is not as strong as afternoon sun, can be considered part sun or part shade. If you live in an area that does not get much intense sun, such as the Pacific Northwest, a full sun exposure may be fine. In other areas such as Florida, plant in a location where afternoon shade will be received.
Conditions : Full to Partial Sun
Full sunlight is needed for many plants to assume their full potential. Many of these plants will do fine with a little less sunlight, although they may not flower as heavily or their foliage as vibrant. Areas on the southern and western sides of buildings usually are the sunniest. The only exception is when houses or buildings are so close together, shadows are cast from neighboring properties. Full sun usually means 6 or more hours of direct unobstructed sunlight on a sunny day. Partial sun receives less than 6 hours of sun, but more than 3 hours. Plants able to take full sun in some climates may only be able to tolerate part sun in other climates. Know the culture of the plant before you buy and plant it!
Conditions : Types of Pruning
Types of pruning include: pinching, thinning, shearing and rejuvenating.
Pinching is removing the stem tips of a young plant to promote branching. Doing this avoids the need for more severe pruning later on.
Thinning involves removing whole branches back to the trunk. This may be done to open up the interior of a plant to let more light in and to increase air circulation that can cut down on plant disease. The best way to begin thinning is to begin by removing dead or diseased wood.
Shearing is leveling the surface of a shrub using hand or electric shears. This is done to maintain the desired shape of a hedge or topiary.
Rejuvenating is removal of old branches or the overall reduction of the size of a shrub to restore its original form and size. It is recommended that you do not remove more than one third of a plant at a time. Remember to remove branches from the inside of the plant as well as the outside. When rejuvenating plants with canes, such as nandina, cut back canes at various heights so that plant will have a more natural look.
WateringConditions : Moist and Well Drained
Moist and well drained means exactly what it sounds like. Soil is moist without being soggy because the texture of the soil allows excess moisture to drain away. Most plants like about 1 inch of water per week. Amending your soil with compost will help improve texture and water holding or draining capacity. A 3 inch layer of mulch will help to maintain soil moisture and studies have shown that mulched plants grow faster than non-mulched plants.
PlantingHow-to : Preparing Garden Beds
Use a soil testing kit to determine the acidity or alkalinity of the soil before beginning any garden bed preparation. This will help you determine which plants are best suited for your site. Check soil drainage and correct drainage where standing water remains. Clear weeds and debris from planting areas and continue to remove weeds as soon as they come up.
A week to 10 days before planting, add 2 to 4 inches of aged manure or compost and work into the planting site to improve fertility and increase water retention and drainage. If soil composition is weak, a layer of topsoil should be considered as well. No matter if your soil is sand or clay, it can be improved by adding the same thing: organic matter. The more, the better; work deep into the soil. Prepare beds to an 18 inch deep for perennials. This will seem like a tremendous amount of work now, but will greatly pay off later. Besides, this is not something that is easily done later, once plants have been established.
How-to : Planting Bulbs
Plant bulbs at a depth that is three times their height, and at least 1-1/2 bulb-widths apart. Work a little bone meal fertilizer into the bottom of your hole, and then place the bulb upright in the hole. The more pointed end is almost always the top. If you have trouble telling which is the top, look for evidence of where a stem or roots were last year. If in doubt, plant them sideways. Fill in with soil gently, making sure there are no rocks or clods that would impede the bulb's stem. When planting a great number of bulbs, dig out an area to the specified depth, place bulbs and replace soil. This ensures that ground has been properly prepared and bulbs are evenly spaced.
Plant bulbs in natural drifts rather that formal rows: bulbs can fail or be eaten, leaving holes in a formal arrangement, or will shift with freezing and thawing. If you have trouble with gophers or squirrels eating your bulbs, try sprinkling red pepper in the holes, covering the bulbs with chicken-wire, surround bulbs with sharp shards of gravel or other substance, or planting rodent-repelling bulbs like Fritillaria nearby.
How-to : Pinching and Thinning Perennials
Once you plant a perennial, it does not mean that you will enjoy years of maintenance-free gardening. Perennials need to be cared for just like any other plant. One thing that distinguishes perennials is that they tend to be active growers that have to be thinned out occasionally or they will loose vigor.
As perennials mature, they may form a dense root mass that eventually leads to a less vigorous plant. It is advisable to occasionally thin out a stand of such perennials. By dividing the root system, you can make new plants to plant in another area of the garden or give away. Also root pruning will stimulate new growth and rejuvenate the plant. Most perennials may be successfully divided in either spring or fall. Do a little homework; some perennials do have a preference.
How-to : Planting Perennials
Determine appropriate perennials for your garden by considering sun and shade through the day, exposure, water requirements, climate, soil makeup, seasonal color desired, and position of other garden plants and trees.
To plant seedlings: A number of perennials produce self-sown seedlings that can be transplanted. You may also start your own seedling bed for transplanting. Prepare suitable planting holes, spacing appropriately for plant development. Gently lift the seedling and as much surrounding soil as possible with your garden trowel, and replant it immediately, firming soil with fingertips and water well. Shade from direct sun and water regularly until stable.
ProblemsPest : Cucumber Beetle
Cucumber Beetles have a greenish-yellow cast to their hard wing covers, which have a dozen black spots. The western spotted cucumber beetle is orangish with 3 rows of black spots. The most destructive of the cucumber beetles is the western striped cucumber beetle - it has greenish yellow stripes. The larvae of these beetles have legs, are white and slender and about 1/4 - 1/2 of an inch long and have brown heads with brown patches on the first and last segments.
Adult beetles chew holes in leaves and flowers and are notorious disease spreaders of such things as mosaic virus and bacterial wilt. This is transmitted through their mouth parts.
Prevention and Control: If you can find resistant varieties, plant them. Floating row covers help to keep out adults, but should be removed at the onset of flowers. Birds, tachinid flies, and handpicking are the safest control. Insecticides can be used; make sure the product you are using is labelled for cucumber beetle control. Follow all label procedures to a tee.
Pest : Spider Mites
Spider mites are small, 8 legged, spider-like creatures which thrive in hot, dry conditions (like heated houses). Spider mites feed with piercing mouth parts, which cause plants to appear yellow and stippled. Leaf drop and plant death can occur with heavy infestations. Spider mites can multiply quickly, as a female can lay up to 200 eggs in a life span of 30 days. They also produce a web which can cover infested leaves and flowers.
Prevention and Control: Keep weeds down and remove infested plants. Dry air seems to worsen the problem, so make sure plants are regularly watered, especially those preferring high humidity such as tropicals, citrus, or tomatoes. Always check new plants prior to bringing them home from the garden center or nursery. Take advantage of natural enemies such as ladybug larvae. If a miticide is recommended by your local garden center professional or county Cooperative Extension office, read and follow all label directions. Concentrate your efforts on the undersides of the leaves as that is where spider mites generally live.
Pest : Slugs and Snails
Slugs and snails favor moist climates and are mollusks, not insects. They can be voracious feeders, eating just about anything that is not woody or highly scented. They may eat holes in leaves, strip entire stems, or completely devour seedlings and tender transplants, leaving behind tell-tale silvery, slimy trails.
Many chemical controls are available on the market, but can be poisonous and deadly for children and pets; take care when using them - always read the label first!
Pest : Aphids
Aphids are small, soft-bodied, slow-moving insects that suck fluids from plants. Aphids come in many colors, ranging from green to brown to black, and they may have wings. They attack a wide range of plant species causing stunting, deformed leaves and buds. They can transmit harmful plant viruses with their piercing/sucking mouthparts. Aphids, generally, are merely a nuisance, since it takes many of them to cause serious plant damage. However aphids do produce a sweet substance called honeydew (coveted by ants) which can lead to an unattractive black surface growth called sooty mold.
Aphids can increase quickly in numbers and each female can produce up to 250 live nymphs in the course of a month without mating. Aphids often appear when the environment changes - spring & fall. They're often massed at the tips of branches feeding on succulent tissue. Aphids are attracted to the color yellow and will often hitchhike on yellow clothing.
Prevention and Control: Keep weeds to an absolute minimum, especially around desirable plants. On edibles, wash off infected area of plant. Lady bugs and lacewings will feed on aphids in the garden. There are various products - organic and inorganic - that can be used to control aphids. Seek the recommendation of a professional and follow all label procedures to a tee.
Fungi : Powdery Mildew
Powdery Mildew is usually found on plants that do not have enough air circulation or adequate light. Problems are worse where nights are cool and days are warm and humid. The powdery white or gray fungus is usually found on the upper surface of leaves or fruit. Leaves will often turn yellow or brown, curl up, and drop off. New foliage emerges crinkled and distorted. Fruit will be dwarfed and often drops early.
Prevention and Control: Plant resistant varieties and space plants properly so they receive adequate light and air circulation. Always water from below, keeping water off the foliage. This is paramount for roses. Go easy on the nitrogen fertilizer. Apply fungicides according to label directions before problem becomes severe and follow directions exactly, not missing any required treatments. Sanitation is a must - clean up and remove all leaves, flowers, or debris in the fall and destroy.
Pest : Caterpillars
Caterpillars are the immature form of moths and butterflies. They are voracious feeders attacking a wide variety of plants. They can be highly destructive and are characterized as leaf feeders, stem borers, leaf rollers, cutworms and tent-formers.
Prevention and Control: keep weeds down, scout individual plants and remove caterpillars, apply labeled insecticides such as soaps and oils, take advantage of natural enemies such as parasitic wasps in the garden and use Bacillus thuringiensis (biological warfare) for some caterpillar species.
Fungi : Leaf Spots
Leaf spots are caused by fungi or bacteria. Brown or black spots and patches may be either ragged or circular, with a water soaked or yellow-edged appearance. Insects, rain, dirty garden tools, or even people can help its spread.
Fungi : Sooty Mold
Sooty mold is a fungus that is found on the surface of leaves. It feeds on honeydew excreted from aphids, mealy bugs, scale, or ants. Though not serious, it is unattractive when it covers/blackens the leaves and stems of the plant. The best way to control sooty mold is to control the insects that make the honeydew. Sooty mold can usually be wiped from leaves with a damp cloth or washed away with a hose-end sprayer.
Diseases : Blight
Blights are cause by fungi or bacteria that kill plant tissue. Symptoms often show up as the rapid spotting or wilting of foliage. There are many different blights, specific to various plants, each requiring a varied method of control.
MiscellaneousConditions : Fall Color
Fall color is the result of trees or shrubs changing colors according to complex chemical formulas present in their leaves. Depending on how much iron, magnesium, phosphorus, or sodium is in the plant, and the acidity of the chemicals in the leaves, leaves might turn amber, gold, red, orange or just fade from green to brown. Scarlet oaks, red maples and sumacs, for instance, have a slightly acidic sap, which causes the leaves to turn bright red. The leaves of some varieties of ash, growing in areas where limestone is present, will turn a regal purplish-blue.
Although many people believe that cooler temperatures are responsible for the color change, the weather has nothing to do with it at all. As the days grow shorter and the nights longer, a chemical clock inside the trees starts up, releasing a hormone which restricts the flow of sap to each leaf. As fall progresses, the sap flow slows and chlorophyll, the chemical that gives the leaves their green color in the spring and summer, disappears. The residual sap becomes more concentrated as it dries, creating the colors of fall.
Glossary : pH
pH, means the potential of Hydrogen, is the measure of alkalinity or acidity. In horticulture, pH refers to the pH of soil. The scale measures from 0, most acid, to 14, most alkaline. Seven is neutral. Most plants prefer a range between 5.5 and about 6.7, an acid range, but there are plenty of other plants that like soil more alkaline, or above 7. A pH of 7 is where the plant can most easily absorb the most nutrients in the soil. Some plants prefer more or less of certain nutrients, and therefore do better at a certain pH.
Glossary : Viruses
Viruses, which are smaller than bacteria, are not living and do not replicate on their own. They must rely on the cellular mechanisms of their hosts to replicate. Because this greatly disrupts the cell's functionality, outward signs of a viral infection result in a plant disease with symptoms such as abnormal or stunted growth, damaged fruit, discolorations or spots.
Prevention and Control: Keep virus carriers such as aphids, leafhoppers, and thrips under control. These plant feeding insects spread viruses. Viruses can also be introduced by infected pollen or through plant openings (as when pruning). Begin by keeping the pathogen out of your garden. New plants should be checked, as well as tools and existing plants. Use only certified seed that is deemed disease-free. Plant only resistant varieties and create a discouraging environment by rotating crops, not planting closely related plants in the same area every year.