Daucus carota ( Violet Carrot )

‘Violet’, also known as ‘Purple’ is an heirloom variety from Afghanistan. The root is slender and spindle-shaped, growing about 9 inches long and about 1 inch in diameter. The skin is deep-purple in color, as is the flesh. The core […]

Daucus carota ( Purple Carrot )

‘Purple’, also known as ‘Violet’ is an heirloom variety from Afghanistan. The root is slender and spindle-shaped, growing about 9 inches long and about 1 inch in diameter. The skin is deep-purple in color, as is the flesh. The core […]

Daucus carota ( Napa Carrot )

‘Napa’ is generally ready for harvest in 75 days. This is a Nantes-type carrot with a top strong enough to tolerate being pulled from the ground rather than dug, like most Nantes-types. Roots grow 7-8″, deep orange, and with the […]

Daucus carota ( Mokum Carrot )

‘Mokum’ is generally ready for harvest in 65 days. An excellent variety that is so crisp, it will not tolerate mechanical harvesting, and must be hand-harvested. Can be harvested as a baby carrot, or as a 6-8 inches Nantes-type. Rich […]

Daucus carota ( Merida Carrot )

‘Merida’ is generally ready for harvest after 240 days, and is an interesting overwintering type. When planted in late September or early October, this variety can be harvested in May and June for an extremely sweet 7-8 inch root with […]

Daucus carota ( Imperial Chantenay Carrot )

‘Imperial Chantenay’ is an open-pollinated variety, generally ready for harvest 75 days after sowing. This is a stocky, tapered carrot with a rich orange-colored 5 inch root that does well in heavy soil. Loose, well-drained soil, free from clods and […]