Vigorous upright annual with attractive red and green mottled foliage. Showy clusters of red and white flowers from summer through fall. This vegetable type of amaranth grows similar to, and is eaten like, spinach. Both red and green forms are edible, but green-leaved ones are preferred. Ideal colorful border plant or in containers for patio accent. The green foliaged variety ‘tampala’ is used as a substitute for spinach.
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Size: Height: 0 ft. to 4 ft.
Width: 1 ft. to 1.5 ft.
Plant Category: annuals and biennials, edibles,
Plant Characteristics: seed start,
Flower Color: greens, reds,
Bloomtime Range: Mid Summer to Early Fall
USDA Hardiness Zone: 10 to 11
AHS Heat Zone: 1 to 1
Light Range: Sun to Full Sun
pH Range: Not defined for this plant
Soil Range: Mostly Sand to Clay Loam
Water Range: Dry to Normal
LightConditions : Full Sun
Full Sun is defined as exposure to more than 6 hours of continuous, direct sun per day.
WateringConditions : Normal Watering for Outdoor Plants
Normal watering means that soil should be kept evenly moist and watered regularly, as conditions require. Most plants like 1 inch of water a week during the growing season, but take care not to over water. The first two years after a plant is installed, regular watering is important for establishment. The first year is critical. It is better to water once a week and water deeply, than to water frequently for a few minutes.
PlantingHow-to : Preparing Garden Beds
Use a soil testing kit to determine the acidity or alkalinity of the soil before beginning any garden bed preparation. This will help you determine which plants are best suited for your site. Check soil drainage and correct drainage where standing water remains. Clear weeds and debris from planting areas and continue to remove weeds as soon as they come up.
A week to 10 days before planting, add 2 to 4 inches of aged manure or compost and work into the planting site to improve fertility and increase water retention and drainage. If soil composition is weak, a layer of topsoil should be considered as well. No matter if your soil is sand or clay, it can be improved by adding the same thing: organic matter. The more, the better; work deep into the soil. Prepare beds to an 18 inch deep for perennials. This will seem like a tremendous amount of work now, but will greatly pay off later. Besides, this is not something that is easily done later, once plants have been established.
How-to : Planting and Removing Annuals
When planting annuals, begin by preparing the soil. Rototill rotted compost, soil conditioner, pulverized bark, or even builders sand into the existing soil and rake it smooth. Annuals grow quickly, so space them as recommended on plant tags. Remove plants from their containers or packs gently, being sure to keep as much soil as you can around the root ball. If the rootball is tight, loosen it a bit by gently separating white, matted roots with your fingers or a pocket knife. Plant at the same depth they were in the containers. Gently fill in around the plants, providing support but not cutting off air to the roots. Water the plants well.
Through the season, be sure to fertilize for optimal performance. Take special care to cut back or completely remove any diseased plants, as soon as you see there is a problem. At the end of the season, be sure to remove all plants and their root balls. Rake the bed well to prepare it for the next season's planting.
ProblemsPest : Aphids
Aphids are small, soft-bodied, slow-moving insects that suck fluids from plants. Aphids come in many colors, ranging from green to brown to black, and they may have wings. They attack a wide range of plant species causing stunting, deformed leaves and buds. They can transmit harmful plant viruses with their piercing/sucking mouthparts. Aphids, generally, are merely a nuisance, since it takes many of them to cause serious plant damage. However aphids do produce a sweet substance called honeydew (coveted by ants) which can lead to an unattractive black surface growth called sooty mold.
Aphids can increase quickly in numbers and each female can produce up to 250 live nymphs in the course of a month without mating. Aphids often appear when the environment changes - spring & fall. They're often massed at the tips of branches feeding on succulent tissue. Aphids are attracted to the color yellow and will often hitchhike on yellow clothing.
Prevention and Control: Keep weeds to an absolute minimum, especially around desirable plants. On edibles, wash off infected area of plant. Lady bugs and lacewings will feed on aphids in the garden. There are various products - organic and inorganic - that can be used to control aphids. Seek the recommendation of a professional and follow all label procedures to a tee.
Fungi : Leaf Spots
Leaf spots are caused by fungi or bacteria. Brown or black spots and patches may be either ragged or circular, with a water soaked or yellow-edged appearance. Insects, rain, dirty garden tools, or even people can help its spread.
Prevention and Control: Remove infected leaves when the plant is dry. Leaves that collect around the base of the plant should be raked up and disposed of. Avoid overhead irrigation if possible; water should be directed at soil level. For fungal leaf spots, use a recommended fungicide according to label directions.
MiscellaneousEdibles : Edible Landscape
An edible landscape is one in which all or most of the plants can be eaten or used for cooking in some way. If you are interested in edible gardening, it is highly recommended that you pratice organic methods in the garden. At the very least, do not use chemicals in the area of the garden where there are edibles. Be creative. Many edibles look great in containers, hanging baskets, or even as foundation plants.
Glossary : Annual
An annual is any plant that completes its life cycle in one growing season.
Glossary : Seed Start
Seed Start: easily propagated from seed.
Glossary : Edibles
An edible is a plant that has a part or all of it that can be safely consumed in some way.
Glossary : Drought Tolerant
Very few plants, except for those naturally found in desert situations, can tolerate arid soils, but there are plants that seem to be more drought tolerant than others. Plants that are drought tolerant still require moisture, so don't think that they can go for extended period without any water. Drought tolerant plants are often deep rooted, have waxy or thick leaves that conserve water, or leaf structures that close to minimize transpiration. All plants in droughty situations benefit from an occasional deep watering and a 2-3 inch thick layer of mulch. Drought tolerant plants are the backbone of xeriphytic landscaping.