Your Backyard Garden Information Source
BEANS Beans include many types of snap beans, pole beans, and Southern peas, such as black-eyed types. Plant these in spring after all danger of frost has passed. Because they grow so fast, start beans from seed directly in the garden. To speed their sprouting, soak seeds in water overnight before planting. Green beans that grow on low, bush type […]
The principal requirements of the potato plant are adequate available food, sufficient water, good drainage and the type of soil in which tubers may swell easily. An open, unshaded site is very necessary. Light soils are considered very suitable, provided they have been dressed with large quantities of moisture-retaining organic matter. A heavy soil may also be improved structurally by […]
The Potato is widely cultivated in temperate regions, and its stem tubers, which grow underground, are a popular food. A tender, herbaceous perennial. The plant comes from South America where it was highly valued by the Indians. Its botanical name is Solanum tuberosum; it belongs to the family Solanaceae. Growing and Planting Potatoes. Potatoes can be cultivated in many different […]
ARTICHOKES: CHINESE, GLOBE, AND JERUSALEM There are three distinct kinds of Artichoke grown as vegetables: the Jerusalem Artichoke, for its tubers; the Globe Artichoke, for the young flower heads, and the young shoots, which are blanched to provide “chards”; and the Chinese or Japanese Artichoke, for its small tubers. The name Artichoke is a corruption of the Italian articiocco, itself […]
Broad Beans These were certainly known to the Ancient Egyptians and are probably natives of northern and western Asia. They are extremely hardy. Cultivation A good rich loam suits these beans, though they are not difficult to grow on any soil. This crop may well follow cabbages and potatoes, or manure may be dug in sparingly. A certain amount of […]
The students have returned to school, your mailbox is crammed with a new crop of seed catalogs, the leaves are falling, and the days are getting shorter. Drive by your local garden center or roadside stand and the displays are filled with ornamental kales and cabbages. Autumn has arrived. Long after the first snowfall and frost have erased most traces […]
Turnip Rutabaga Garden rutabaga, such as ‘Bronze Top’ and ‘Purple Top Improved’ often replace winter turnips. Rutabaga are hardy, and the large roots may be left in the ground until Christmas at least. You can also lift the roots in October, cut off the foliage and store the swedes indoors in dry sand. Rutabaga do best in an open, sunny […]