Vigorous plant, but not disease tolerant. Use above the 40th parallel. Large, white 8 1/2 inch ears with medium green husks providing good protection for shipping. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. […]
Zea mays ( Seneca Nation Sweet Corn )
Ears are 7 3/4 inches long with good tasting kernels. Mature in 73 days. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there are many varieties suited […]
Zea mays ( Seneca Hominy Corn )
‘Seneca Hominy’, also known as ‘Ha-Go-Wa’ or ‘White Flint’ Corn, is an heirloom variety with a rich history amongst Seneca Native Americans. This corn thrives almost anywhere in North America, growing 6 to 7 feet tall, coming to tassle 90 […]
Zea mays ( Seneca Appaloosa Corn )
‘Seneca Appaloosa’ is generally ready for harvest after 75 days. The plants bear 8 inches ears with 16 rows of white kernels packaged in a tight husk. Originally domesticated by Mesoamericans, it is a staple food with many other traditional […]
Zea mays ( Santo Domingo White Corn )
A staple corn grown in the Santa Domingo pueblo of northern New Mexico. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there are many varieties suited to […]
Zea mays ( Santo Domingo Mix Corn )
Grown in Santo Domingo, New Mexico for local use. Kernels are white, red and blue with some speckles. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there […]
Zea mays ( San Luis Concho Corn )
A short season variety tolerant of cool weather. Grown in San Luis, Colorado at 8500 feet elevation. Small, white kernels. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, […]
Zea mays ( San Felipe Pueblo White Corn )
Whole kernels are used in stews, and ground into meal. Grown in northern New Mexico with irrigation. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and there are […]
Zea mays ( Ruby Red Corn )
Large 7 to 8 inch ears with red kernels, pops well. Very decorative as well. Mature in 110 days. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love to grow corn, and […]
Zea mays ( Robust 90135 Hybrid Corn )
Hybrid yellow popcorn, great for short season areas. Large kernels have great expansion for popping. Great for candied popcorn. Mature in 110 days. Originally domesticated by Mesoamericans, it is a staple food with many other traditional uses. Home gardeners love […]