Herbs The home gardener can derive a genuine pleasure in growing herbs when they supply so many of one’s wants. This is especially true of a housewife who has her own kitchen garden. CULINARY HERBS Borage (Borago officinalis). The large […]
Using Herbs in the kitchen
Many years ago herbs were considered invaluable; they cost dearly to buy and were very difficult to find. Yet now, herb plants can be grown by seed offered by mail order, plants can be purchased practically everywhere and fresh-cut and […]
Peppers – Complete Guide
Peppers Peppers – Here is a complete listing of peppers to support your gardening/eating needs. Each page provides the pepper information to support the reference data below. The only negative issue is that you have to come back to this […]
Planning a Kitchen garden
It is far easier to plan a kitchen garden where the garden is a new one. The gardener who takes over a garden used by previous occupiers may first have to remove shrubs and trees. Not only do trees, shrubs […]
All-American Vegtable Selection
When filling out your seed orders this winter, you may want to include some of the new vegetable varieties for 2002. This year five vegetables–two pumpkins, a winter squash, a slicing cucumber, and a sweet basil–were chosen as All-America Selections […]
How to use Basil
Basil is a well-known culinary herb that’s popular in many Italian dishes. But did you know that there are many other uses of this herb, including its use as a tonic to aid in digestion? The most common use of […]
How to grow Collard Greens from seed
Collards These are small, hardy types of cabbage cropping in autumn or winter and useful as a catch crop following the harvesting of, say, early broad beans, peas or potatoes. They are not widely grown, but are most useful, especially […]