Growing and Care – Cherry Fruit Trees

Cherries Two main groups of cherries are cultivated for the merit of their fruit, the `sweet’, dessert (Prunus avium) and the `sour’, culinary (Prunus cerasus); a third group, the ‘Duke’ cherries, form an intermediate class. The sweets are subdivided into the ‘black’ and ‘white’ varieties. All fruiting cherries are hardy in the British Isles, though the blossom may be damaged […]

Growing and care for Plum trees

Plums are popular for cooking, jam-making and bottling or canning, but the sweeter varieties are among our most delicious dessert fruits Damsons ripen a little later than most plums. The fruits are small, oval and richly flavoured, but not really sweet enough for the general taste for eating raw. They are, however, excellent for cooking, preserves and bottling. Bullaces are […]

Apricot trees – Planting and Growing

Of Mediterranean origin and flowering in late February and March, outdoor apricots demand a frost-free sunny site. Bush trees can be grown only in southwest and south-east England; elsewhere, as fan-trained trees on walls facing east, south, or south-west, or in greenhouses. Apricots prefer a moisture retentive, friable and well-drained soil: they object to stiff clay and heavy loam. A […]

Fruit Trees for the home grounds

Even on the smaller home lots, there is usually a place for a few fruit trees. In many cases a small home orchard is possible. In smaller places, fruit trees can be worked in with the landscape planting. As a whole, fruit trees grow rapidly and if well cared for they are tidy and a desirable feature of the landscape […]

Pear tree care

The pears grown in England is the European Pear which derives from Pyrus communis, native of the temperate parts of Europe and the western part of southern Asia as far as the Himalayas. In America some varieties are grown which are hybrids between the European Pear (as represented by `William’s Bon Chretien’, known in America as ‘Bartlett’) and Pyrus serotina, […]

Picking the correct Apple Tree

Apples Some varieties set no fruit at all when self-pollinated, while others under favorable conditions set a fair crop. Yields are better when there are enough varieties for cross-pollination. There are a number of popular varieties which are poor pollinators (triploid varieties) but most are diploid, which pollinate each other very well. It is important to have at least two […]

Heirloom Vegetables and Tomatoes

In the 70’s, my father would pack all of us in the station wagon, and drive for what seemed an eternity to visit my relatives. I was pretty young, but I can remember two details quite vividly. My brother getting me to ask, “Are we there yet?” and, visiting my Grandparents. My Grandma was an avid cook and gardener. While […]

Things to Grow in the Garden for Canning

Everyone knows how delicious is the taste of carefully home-canned produce from the family Vegetable Garden, but as a rule she cannot forget even for a moment the labor which Canning costs the women of the household. I myself have a small Vegetable Garden and do my Canning without assistance, three or four quarts at a time. Those who enjoy […]

Physalis – Perennial Plant, How to grow

From the Greek physa, a bladder, an allusion to the inflated calyx (Solanaceae). A genus of 100 or more species of which the two most well-known are P. alkekengi, the Bladder Cherry or Chinese Lantern Plant, with its brilliant, flame-coloured, air-filled calyces, and P. peruviana, the Cape Gooseberry, which is a greenhouse species. They are annual and perennial herbaceous plants, […]

Disbudding Flowers and Fruit Garden Plants Design Information

DISBUDDING FOR BETTER FLOWERS AND FRUITS How to Do This Disbudding is a term used in gardening to describe the process of limiting the number of flower or growth buds on plants. The purpose may be to divert food material from a number of flower buds to one or more special buds in order to encourage the development of a […]