How to use Basil

Basil is a well-known culinary herb that’s popular in many Italian dishes. But did you know that there are many other uses of this herb, including its use as a tonic to aid in digestion? The most common use of basil is for cooking, such as in tomato sauce, pesto, or vinegars. But it also can be sprinkled over salads […]

How to grow Collard Greens plants with celery seeds

Celery Cultivation Sow celery thinly in pots or boxes in heat in March for early varieties, or in a cold house in mid-April for the main crop. Prick off into deep seed boxes as soon as the seedlings are large enough to handle, at 5cm (2in) intervals. After hardening off, plant out from mid May to the end of June, […]

How to grow Broccoli

Broccoli, Sprouting This is another variety, italica, of Brassica oleracea. Both purple and white sprouting produce a profusion of young shoots invaluable for prolonging the supplies of winter greens. Purple sprouting is the most hardy and will safely overwinter in most open situations. Young shoots may be produced for Christmas, but it is in March and April that the vegetable […]

Growing cabbage and broccoli

The cabbage family includes the following vegetables that grow best in cool weather: cabbage, broccoli, cauliflower, brussels sprouts, kale, collards, and a delicious, yet little-known vegetable, called kohlrabi. Most of these vegetables are sold as transplants in the spring and again in late summer for planting in the fall garden. They are not difficult to grow if you give them […]

Growing Hazel and Walnut Trees

The commonest types of nut grown are the hazel and walnut. The two variants of the common hazel, Corylus avellana, are the cobnut with short husks and the filbert with long husks. Both are suitable for planting on poor, stony soils unsuitable for fruit trees, where they make medium growth and crop heavily. On rich soils growth is lush but […]

Beans How to grow and care for this vegetable

What to know about vegetable beans. BEANS: THE PRINCIPAL TYPES Full Details of How to Grow These Nutritious Vegetables Beans as a group constitute one of the largest of the vegetable food crops; their culture is extensive and widespread. They mature crops quickly when used as green vegetables, thrive successfully in most temperate and warm climates and are valuable items […]

What is Beetroot

Beetroot This sweet salad-vegetable has a high food value. It needs good deep soil and is best suited to occupy a place where a previous non-root crop has been grown. Do not add fresh manure as this is inclined to cause forking of the root. If¬†instead of growing vegetables in the kitchen garden, they are grown in the old-fashioned cottager’s […]

Halloween Horticulture

What would Halloween be without pumpkins for jack-o-lanterns and decorations? Although this is the plant most often associated with Halloween today, it may surprise you to know that in the past other fruits and vegetables had strong connections to this holiday. In England and Ireland, Halloween lanterns were originally carved out of turnips and large beets. Faces of demons were […]

Cucumber and Squash Growing facts

  CUCUMBERS AND SQUASH Cucumbers and squash are such productive vegetables that only a few plants will provide an abundant harvest.¬† Experiment with unique selections that are rarely seen in stores. For example, long slender Oriental cucumbers or petite pickling cucumbers are simple to grow, as are brightly colored summer squash and zucchini. These are also fast growing crops that […]

How to grow a pea plant from a pea seed

Peas There are dwarf and taller pea varieties. Although plants of the short, dwarf varieties may be grown without supports it is the custom to provide all garden peas with supports of some sort. Twiggy brushwood of the height the plants will attain is much liked by gardeners. Bamboo canes linked together with strong thread or garden twine often replace […]